Director of Waste Knot. We’re on a mission to save perfectly edible fresh produce from going to waste.
Award-winning food writer, author and one of the UK’s best known food bloggers who has been blogging since 2007.
Plant Based & Gluten Free Chef | Wellness Entrepreneur | Influencer
Award Winning Wine Presenter, Author, Writer and Videographer aka WineBird
Executive Chef at The Allbright Collective | Entrant of BBC’s Great British Menu 2018 | Tatler magazine’s ‘Rising Star’ | Two time finalist in the Roux Scholarship